Filed under: Bars/restaurants, New York miscellany, Photography | Tags: babycakes, boneshakers, champs, life cafe, new york, Vegan, Vegetarian, vinnie's
Ah, Monday. Time for me to gaze dolefully out across the prospect of a long workweek but also to fondly recall all the great vegan meals I had over this past lovely, happy weekend. Highlights!
► A vegan meetup in Williamsburg where we sampled treats from three eateries: the “Tom Hanks” pizza from Vinnie’s with vegan barbecue chicken, bacon, mozzarella, cheddar and barbecue sauce (above); a cubano and the “Merckx Werkx” sandwiches from Boneshakers (the latter featuring: “tofurky, sham, olive tapenade, chipotle mayo, lettuce, tomato, on a ciabatta hero”); and an outrageous selection of cookies, cupcakes, pastries, and pie from the new Champs vegan bakery. Besides the food, the best thing about the meetup was I got a slew of recommendations from fellow vegans on restaurants I am now dying to try. (Just more for me to share with all you Lotus readers!)
► Stood in line at Babycakes on a busy Saturday afternoon for their apple cider doughnuts, one dripping in delicious caramel sauce. Small and expensive, but totally worth the wait. (Sorry no pic, we were too eager to indulge and I forgot to snap a photo.)
► And best of all, brunch at Life Café in Bushwick, where I had the Eggless Rancheros pictured above, which was every bit as delicious as it looks!
And now, back to my regular workday diet of fruit and hummus. Sigh. 🙂
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