Filed under: Vegan, Vegetarian | Tags: faux chicken, recipes, sandwiches, supper, Vegan, Vegetarian
The other night my boyfriend and I needed a quick vegan meal made from a few items we could pick up at a just a normal, slightly terrible NYC grocery store (read: nothin’ fancy and not a lot of specifically vegan items). Turns out we threw together these incredibly delicious chicken club sandwiches.
The recipe, generally:
Boca Chick’n Patties
Smart Beat Non-Dairy Slices
Bake, fry, or nuke the Chick’n patties, melting the non-dairy cheese on top toward the end; mix the vegan mayonnaise (Vegenaise or Nayonaise brand) with a bit of ketchup and relish to make a tasty sauce, then spread it on good French rolls; top with lettuce and tomatoes and voilà! I can’t believe how good these were, seriously. Mmm mm mmm. Who says being vegan is difficult?
1 Comment so far
Leave a comment